Mushrooms grown indoors on a mixture of sawdust and soybean hulls.
Benefits of Blue Oyster Mushrooms:
1. May Lower Cholesterol Levels.
2. Alleviate Inflammation.
3. Packed with Antioxidants.
4. Inhibits cancer cell growth.
5. Boost Brain Health.
Can be sautéed, stir fried, added to pasta dishes and great in soups.